• Monday

    Merci Montecito

  • Tuesday

    Deux Bakery
    Riviera Bread

  • Wednesday

    Deux Bakery
    Bree'Osh

  • Thursday

    Deux Bakery
    Riviera Bread
    Pinyon Ojai

  • Friday

    Revolver
    Riviera Bread

  • Saturday

    Oat Bakery

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While supplies last

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Merci

Jambon-Beurre Baguette Sandwich $18
Fra' Mani ham and lightly salted Échiré butter. Served with house made malt vinegar chips and a side of cornichons.

Roasted Turkey Baguette Sandwich $18
Tomato jam, thinly sliced smoked turkey, and aged white cheddar. Served with house made malt vinegar chips and a side of bread & butter pickles. 

Gigante Bean Salad (v, gf) $13
Green squash, Thai basil, preserved bergamot, and garlic oil 

Egg Salad (gf) $13
Cornichon, dijonaise, pickled mustard seed, and green peppercorn 

Chicory Salad (v, gf) $12
Endive, fine herbs, dijon vinaigrette

Buttered Jasmine Rice (gf) $12
Dill, vadouvan, ghee

Magic Bar (v) $6.25
House made vegan graham cracker crust layered with Guittard chocolate chips, shredded coconut, walnuts, cocoa nibs, and sweetened condensed coconut milk

Cookie Dough $30
Ready to bake, made with Guittard 61% chocolate coins and topped with fleur de sel

Pinyon Ojai

Vegetarian Italian Hoagie $15
Shishito pepper, garlic aioli, provolone cheese, house-made sourdough baguette

Tomato Pie (v) $10
Concentrated Bianco di Napoli tomato sauce, olive oil, herbs on thick sourdough slab

Sourdough Bagels $3.50-$18
Half-dozen bags of sesame & everything bagels. (contains onion, garlic, poppy seeds, sesame seeds)

Plain or Scallion Cream Cheese $1.50-$6
Cream cheese, yuzu kosho, spring onion

Citrus Marinated Olives $7
Castelvetrano olives, bay leaf, lemon peel, chili, garlic

Buckwheat Chocolate Chip Cookie (gf) $4

Lemon Blueberry Scone $4

Savory + Spicy Cheddar Scallion Biscuit $4

Sourdough Baguette $5

All bakery items are organic, with minimum 25% whole grain, and featuring local produce wherever possiblS

Deux Bakery

Ham & Butter Ficelle Sandwich $13
Handmade Deux Bakery ficelle, uncured Beeler ham, European pastry butter

Turkey & White Cheddar Ficelle Sandwich $13
Handmade Deux Bakery ficelle, turkey, white cheddar, shredded lettuce, yellow mustard

Banana Bread Slice $6.75
*Contains walnuts

Pretzel + Whipped Mustard Butter $6.50

Chocolate Chip Cookie $4
Butter, white and brown sugars, flour, eggs, sea salt, chocolate chips, vanilla extract, baking soda, baking powder

Riviera Bread

Coastal Sourdough Batard $13
Organic bread flour, organic stone-ground rye/spelt/wheat, water, sea salt

6"x9" Sea Salt Focaccia $8.50
Organic bread flour, stone-ground wheat, organic olive oil, water, wild yeast starter, sea salt

Sourdough Demi-Baguette $3.50
Organic bread flour, organic stone-ground spelt/wheat, water, sea salt

Sandwich Loaf $12
Organic bread flour, stone-ground wheat, organic olive oil, local honey, water, wild yeast starter, sea salt. 30% whole grain.

+ Seasonal offering MP

All bread offerings are 100% naturally leavened sourdough with a minimum of 30% stone-ground whole grain, and all flour is organically grown.

Revolver

Muffuletta Sandwich $16
House made focaccia, ham, salami, or mortadella, giardiniera, tapenade, artichokes, mayo, shallots, oil + vinegar, mozzarella
Note: ingredients change often

Vegetarian Sandwich $14
House made focaccia, roasted zucchini, eggplant, tomatoes + peppers, giardiniera, Castelvetrano olives, aioli
Note: ingredients change often

Caesar Salad $13
Red baby gems, grana padano cheese, lemon wedge, caesar dressing*, crouton
(*contains anchovies)

Market Salad $13
Red baby gems, hot house cucumber, shallot, purple ninja radish, fennel, cherry tomatoes, peppadew peppers, ranch dressing

Oat Bakery

Charcoal Sesame Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic coconut charcoal and organic sesame seeds.
Approx. 25oz

Seeded Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic oats, and organic flax seeds. Approx. 25oz

Hygge Bun $6
Organic unbleached wheat flour, house made organic oat milk, organic walnuts, organic dates, organic cinnamon, cardamom, agave, organic coconut oil & organic hemp seeds. Approx. 8oz

Frosnapper $6
Organic all-purpose flour, organic cane sugar, butter, fresh yeast, poppy seeds, sesame seeds, salt, almond flour

Rosemary Olive Focaccia $6
organic sourdough starter, organic unbleached wheat flour, organic olive oil. Flavor changes seasonally. Approx. 12oz

Superseed Cookie (gf, v) $6
Organic oats, dates, walnuts, chocolate chips, sesame seeds, pumpkin seeds, sunflower seeds, flax seeds, organic psyllium husk, organic coconut oil.

Bree'Osh

Baguette $6
Organic wheat flour, organic spelt flour, salt, water and sourdough (wild yeast). 

Brioche Loaf $14
Traditional butter brioche loaf made with sourdough. (Flour, milk, sugar, eggs, salt, butter, water, fresh yeast and sourdough (wild yeast)).

Chocolate Almond Croissant $7
A stunning twice-baked croissant filled generously with 2 chocolate sticks and almond paste, topped with almond paste + roasted almonds. (Flour, milk, sugar, eggs, salt, butter, chocolate, vanilla bean, almonds, water, fresh yeast and sourdough (wild yeast)).

Housemade Granola $16.50
Oats, almonds, coconut flakes, sunflower seeds, macadamia nuts, cinnamon, nutmeg, salt, roasted hazelnut, dried cranberries, honey

Morning Bun $6.50
Made with brioche dough laminated and baked in a muffin mold with cinnamon and sugar. (Flour, milk, sugar, salt, eggs, cinnamon, butter. Water, fresh yeast and sourdough (wild yeast)).

Tomato Soup (v) $11
Onion, garlic, EVOO, carrots, salt, basil, tomato, water, lemon zest

Flour $15
Organic, stone-milled heritage grain flour. Half whole wheat (T80). Origin: France. Great for bread, pasta, and pizza.