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Monday
Merci Montecito
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Tuesday
Deux Bakery
Riviera Bread -
Wednesday
Deux Bakery
Bree'Osh -
Thursday
Deux Bakery
Riviera Bread
Pinyon Ojai -
Friday
Revolver
Riviera Bread -
Saturday
Oat Bakery
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Merci
Jambon-Beurre Baguette Sandwich $18
Fra' Mani ham and lightly salted Échiré butter. Served with house made malt vinegar chips and a side of cornichons.
Roasted Turkey Baguette Sandwich $18
Tomato jam, thinly sliced smoked turkey, and aged white cheddar. Served with house made malt vinegar chips and a side of bread & butter pickles.
Gigante Bean Salad (v, gf) $13
Green squash, Thai basil, preserved bergamot, and garlic oil
Egg Salad (gf) $13
Cornichon, dijonaise, pickled mustard seed, and green peppercorn
Chicory Salad (v, gf) $12
Endive, fine herbs, dijon vinaigrette
Buttered Jasmine Rice (gf) $12
Dill, vadouvan, ghee
Magic Bar (v) $6.25
House made vegan graham cracker crust layered with Guittard chocolate chips, shredded coconut, walnuts, cocoa nibs, and sweetened condensed coconut milk
Cookie Dough $30
Ready to bake, made with Guittard 61% chocolate coins and topped with fleur de sel
Pinyon Ojai
Vegetarian Italian Hoagie $15
Shishito pepper, garlic aioli, provolone cheese, house-made sourdough baguette
Tomato Pie (v) $10
Concentrated Bianco di Napoli tomato sauce, olive oil, herbs on thick sourdough slab
Sourdough Bagels $3.50-$18
Half-dozen bags of sesame & everything bagels. (contains onion, garlic, poppy seeds, sesame seeds)
Plain or Scallion Cream Cheese $1.50-$6
Cream cheese, yuzu kosho, spring onion
Citrus Marinated Olives $7
Castelvetrano olives, bay leaf, lemon peel, chili, garlic
Buckwheat Chocolate Chip Cookie (gf) $4
Lemon Blueberry Scone $4
Savory + Spicy Cheddar Scallion Biscuit $4
Sourdough Baguette $5
All bakery items are organic, with minimum 25% whole grain, and featuring local produce wherever possiblS
Deux Bakery
Ham & Butter Ficelle Sandwich $13
Handmade Deux Bakery ficelle, uncured Beeler ham, European pastry butter
Turkey & White Cheddar Ficelle Sandwich $13
Handmade Deux Bakery ficelle, turkey, white cheddar, shredded lettuce, yellow mustard
Banana Bread Slice $6.75
*Contains walnuts
Pretzel + Whipped Mustard Butter $6.50
Chocolate Chip Cookie $4
Butter, white and brown sugars, flour, eggs, sea salt, chocolate chips, vanilla extract, baking soda, baking powder
Riviera Bread
Coastal Sourdough Batard $13
Organic bread flour, organic stone-ground rye/spelt/wheat, water, sea salt
6"x9" Sea Salt Focaccia $8.50
Organic bread flour, stone-ground wheat, organic olive oil, water, wild yeast starter, sea salt
Sourdough Demi-Baguette $3.50
Organic bread flour, organic stone-ground spelt/wheat, water, sea salt
Sandwich Loaf $12
Organic bread flour, stone-ground wheat, organic olive oil, local honey, water, wild yeast starter, sea salt. 30% whole grain.
+ Seasonal offering MP
All bread offerings are 100% naturally leavened sourdough with a minimum of 30% stone-ground whole grain, and all flour is organically grown.
Revolver
Muffuletta Sandwich $16
House made focaccia, ham, salami, or mortadella, giardiniera, tapenade, artichokes, mayo, shallots, oil + vinegar, mozzarella
Note: ingredients change often
Vegetarian Sandwich $14
House made focaccia, roasted zucchini, eggplant, tomatoes + peppers, giardiniera, Castelvetrano olives, aioli
Note: ingredients change often
Caesar Salad $13
Red baby gems, grana padano cheese, lemon wedge, caesar dressing*, crouton
(*contains anchovies)
Market Salad $13
Red baby gems, hot house cucumber, shallot, purple ninja radish, fennel, cherry tomatoes, peppadew peppers, ranch dressing
Oat Bakery
Charcoal Sesame Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic coconut charcoal and organic sesame seeds.
Approx. 25oz
Seeded Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic oats, and organic flax seeds. Approx. 25oz
Hygge Bun $6
Organic unbleached wheat flour, house made organic oat milk, organic walnuts, organic dates, organic cinnamon, cardamom, agave, organic coconut oil & organic hemp seeds. Approx. 8oz
Frosnapper $6
Organic all-purpose flour, organic cane sugar, butter, fresh yeast, poppy seeds, sesame seeds, salt, almond flour
Rosemary Olive Focaccia $6
organic sourdough starter, organic unbleached wheat flour, organic olive oil. Flavor changes seasonally. Approx. 12oz
Superseed Cookie (gf, v) $6
Organic oats, dates, walnuts, chocolate chips, sesame seeds, pumpkin seeds, sunflower seeds, flax seeds, organic psyllium husk, organic coconut oil.
Bree'Osh
Baguette $6
Organic wheat flour, organic spelt flour, salt, water and sourdough (wild yeast).
Brioche Loaf $14
Traditional butter brioche loaf made with sourdough. (Flour, milk, sugar, eggs, salt, butter, water, fresh yeast and sourdough (wild yeast)).
Chocolate Almond Croissant $7
A stunning twice-baked croissant filled generously with 2 chocolate sticks and almond paste, topped with almond paste + roasted almonds. (Flour, milk, sugar, eggs, salt, butter, chocolate, vanilla bean, almonds, water, fresh yeast and sourdough (wild yeast)).
Housemade Granola $16.50
Oats, almonds, coconut flakes, sunflower seeds, macadamia nuts, cinnamon, nutmeg, salt, roasted hazelnut, dried cranberries, honey
Morning Bun $6.50
Made with brioche dough laminated and baked in a muffin mold with cinnamon and sugar. (Flour, milk, sugar, salt, eggs, cinnamon, butter. Water, fresh yeast and sourdough (wild yeast)).
Tomato Soup (v) $11
Onion, garlic, EVOO, carrots, salt, basil, tomato, water, lemon zest
Flour $15
Organic, stone-milled heritage grain flour. Half whole wheat (T80). Origin: France. Great for bread, pasta, and pizza.