Jambon-Beurre Baguette Sandwich $18
Fra' Mani ham and lightly salted Échiré butter. Served with house made malt vinegar chips and a side of cornichons.

Roasted Turkey Baguette Sandwich $18
Tomato jam, thinly sliced smoked turkey, and aged white cheddar. Served with house made malt vinegar chips and a side of bread & butter pickles. 

Gigante Bean Salad (v, gf) $13
Green squash, Thai basil, preserved bergamot, and garlic oil 

Egg Salad (gf) $13
Cornichon, dijonaise, pickled mustard seed, and green peppercorn 

Chicory Salad (v, gf) $12
Endive, fine herbs, dijon vinaigrette

Buttered Jasmine Rice (gf) $12
Dill, vadouvan, ghee

Magic Bar (v) $6.25
House made vegan graham cracker crust layered with Guittard chocolate chips, shredded coconut, walnuts, cocoa nibs, and sweetened condensed coconut milk

Cookie Dough $30
Ready to bake, made with Guittard 61% chocolate coins and topped with fleur de sel

Vegetarian Italian Hoagie $15
Shishito pepper, garlic aioli, provolone cheese, house-made sourdough baguette

Tomato Pie (v) $10
Concentrated Bianco di Napoli tomato sauce, olive oil, herbs on thick sourdough slab

Sourdough Bagels $3.50-$18
Half-dozen bags of sesame & everything bagels. (contains onion, garlic, poppy seeds, sesame seeds)

Plain or Scallion Cream Cheese $1.50-$6
Cream cheese, yuzu kosho, spring onion

Citrus Marinated Olives $7
Castelvetrano olives, bay leaf, lemon peel, chili, garlic

Buckwheat Chocolate Chip Cookie (gf) $4

Lemon Blueberry Scone $4

Savory + Spicy Cheddar Scallion Biscuit $4

Sourdough Baguette $5

All bakery items are organic, with minimum 25% whole grain, and featuring local produce wherever possiblS

Ham & Butter Ficelle Sandwich $13
Handmade Deux Bakery ficelle, uncured Beeler ham, European pastry butter

Turkey & White Cheddar Ficelle Sandwich $13
Handmade Deux Bakery ficelle, turkey, white cheddar, shredded lettuce, yellow mustard

Banana Bread Slice $6.75
*Contains walnuts

Pretzel + Whipped Mustard Butter $6.50

Chocolate Chip Cookie $4
Butter, white and brown sugars, flour, eggs, sea salt, chocolate chips, vanilla extract, baking soda, baking powder

Coastal Sourdough Batard $13
Organic bread flour, organic stone-ground rye/spelt/wheat, water, sea salt

6"x9" Sea Salt Focaccia $8.50
Organic bread flour, stone-ground wheat, organic olive oil, water, wild yeast starter, sea salt

Sourdough Demi-Baguette $3.50
Organic bread flour, organic stone-ground spelt/wheat, water, sea salt

Sandwich Loaf $12
Organic bread flour, stone-ground wheat, organic olive oil, local honey, water, wild yeast starter, sea salt. 30% whole grain.

+ Seasonal offering MP

All bread offerings are 100% naturally leavened sourdough with a minimum of 30% stone-ground whole grain, and all flour is organically grown.

Muffuletta Sandwich $16
House made focaccia, ham, salami, or mortadella, giardiniera, tapenade, artichokes, mayo, shallots, oil + vinegar, mozzarella
Note: ingredients change often

Vegetarian Sandwich $14
House made focaccia, roasted zucchini, eggplant, tomatoes + peppers, giardiniera, Castelvetrano olives, aioli
Note: ingredients change often

Caesar Salad $13
Red baby gems, grana padano cheese, lemon wedge, caesar dressing*, crouton
(*contains anchovies)

Market Salad $13
Red baby gems, hot house cucumber, shallot, purple ninja radish, fennel, cherry tomatoes, peppadew peppers, ranch dressing

Charcoal Sesame Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic coconut charcoal and organic sesame seeds.
Approx. 25oz

Seeded Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic oats, and organic flax seeds. Approx. 25oz

Hygge Bun $6
Organic unbleached wheat flour, house made organic oat milk, organic walnuts, organic dates, organic cinnamon, cardamom, agave, organic coconut oil & organic hemp seeds. Approx. 8oz

Frosnapper $6
Organic all-purpose flour, organic cane sugar, butter, fresh yeast, poppy seeds, sesame seeds, salt, almond flour

Rosemary Olive Focaccia $6
organic sourdough starter, organic unbleached wheat flour, organic olive oil. Flavor changes seasonally. Approx. 12oz

Superseed Cookie (gf, v) $6
Organic oats, dates, walnuts, chocolate chips, sesame seeds, pumpkin seeds, sunflower seeds, flax seeds, organic psyllium husk, organic coconut oil.

Baguette $6
Organic wheat flour, organic spelt flour, salt, water and sourdough (wild yeast). 

Brioche Loaf $14
Traditional butter brioche loaf made with sourdough. (Flour, milk, sugar, eggs, salt, butter, water, fresh yeast and sourdough (wild yeast)).

Chocolate Almond Croissant $6.75
A stunning twice-baked croissant filled generously with 2 chocolate sticks and almond paste, topped with almond paste + roasted almonds. (Flour, milk, sugar, eggs, salt, butter, chocolate, vanilla bean, almonds, water, fresh yeast and sourdough (wild yeast)).

Housemade Granola $16.50
Oats, almonds, coconut flakes, sunflower seeds, macadamia nuts, cinnamon, nutmeg, salt, roasted hazelnut, dried cranberries, honey

Morning Bun $6.50
Made with brioche dough laminated and baked in a muffin mold with cinnamon and sugar. (Flour, milk, sugar, salt, eggs, cinnamon, butter. Water, fresh yeast and sourdough (wild yeast)).

Tomato Soup (v) $11
Onion, garlic, EVOO, carrots, salt, basil, tomato, water, lemon zest

Flour $15
Organic, stone-milled heritage grain flour. Half whole wheat (T80). Origin: France. Great for bread, pasta, and pizza.

Curried lentil and garbanzos $10
Red lentils, garbanzos, coconut milk, Kabocha squash, carrots, leeks, celery, bell peppers, garlic, thyme, curry powder, turmeric, salt, rice wine vinegar, water. Served with Roots Farm little gem lettuces.
Vegan, gluten free, nut free. 8oz.

Soup du Jour $8
Changes weekly.
Vegan, gluten free, nut free. 16oz.